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Louisville’s own Damaris Phillips is Food Network ‘Next Star’

Damaris Phillips, a culinary arts instructor at Jefferson Community and Technical College, is the Next Food Network Star.The competition, which pits multiple contestants against each other to win a...

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‘Southern at Heart,’ Damaris Phillips’ new TV show, airing Oct. 27

Damaris Phillips, humble Louisville culinary instructor-turned bubbly ‘lectric teevee star after her recent victory on Food Network Star, will hit the airwaves with her own show, “Southern at Heart,”...

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Short list: Erika’s closes, Charity cocktail battle, Main Street Café adds...

Alles Gute, Erika! Erika’s German Restaurant (9301 Hurstbourne Park Blvd.) has closed after a 10-year run in what most would call a challenging location off Hurstbourne Road.Though anyone who ate there...

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Louisville Cookbooks for Christmas

It’s Christmas time, and the Louisville food scene has a wealth of amazing recipes you can gift your loved ones. Here are just a few Louisville, Kentucky authored cookbooks available for the foodie in...

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Short list: Erika’s closes, Charity cocktail battle, Main Street Café adds...

Alles Gute, Erika! Erika’s German Restaurant (9301 Hurstbourne Park Blvd.) has closed after a 10-year run in what most would call a challenging location off Hurstbourne Road. Though anyone who ate...

View Article


Louisville Cookbooks for Christmas

It’s Christmas time, and the Louisville food scene has a wealth of amazing recipes you can gift your loved ones. Here are just a few Louisville, Kentucky authored cookbooks available for the foodie in...

View Article

Louisville’s own Damaris Phillips is Food Network ‘Next Star’

Damaris Phillips, a culinary arts instructor at Jefferson Community and Technical College, is the Next Food Network Star. The competition, which pits multiple contestants against each other to win a...

View Article

‘Southern at Heart,’ Damaris Phillips’ new TV show, airing Oct. 27

Damaris Phillips, humble Louisville culinary instructor-turned bubbly ‘lectric teevee star after her recent victory on Food Network Star, will hit the airwaves with her own show, “Southern at Heart,”...

View Article


Short list: Erika’s closes, Charity cocktail battle, Main Street Café adds...

Alles Gute, Erika! Erika’s German Restaurant (9301 Hurstbourne Park Blvd.) has closed after a 10-year run in what most would call a challenging location off Hurstbourne Road. Though anyone who ate...

View Article


Louisville Cookbooks for Christmas

It’s Christmas time, and the Louisville food scene has a wealth of amazing recipes you can gift your loved ones. Here are just a few Louisville, Kentucky authored cookbooks available for the foodie in...

View Article

The Future of Food is Female, a conversation by and about female chefs, on...

The LEE Initiative is an acronym for Let’s Empower Employment: “We started the LEE Initiative in Louisville, Kentucky in 2015 after we saw a need for more diversity, more training, and more equality in...

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“The Future of Food is Female” live film premiere on Facebook is July 26

Something very special happened in March. An evening of ideas, empowerment, wisdom, mutual support and a fair amount of good humor took place at the Bomhard Theater. LEE Initiative’s 2020 mentees...

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Edibles & Potables: Whole lotta localism in Southern Living’s Cooks of the Year

The future of food? It’s female. “The Future of Food is Female” live film premiere on Facebook is July 26 Unsurprisingly, we find that Kentucky is amply represented on the list of Southern Living’s...

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